We are happy to report another cupcake retail chain is catering to the gluten challenged folk of Seattle.
Cupcake Royale has perfected the chocolate gluten free cupcake. They tell me the flour consists of Bob’s Red Mill gluten free flour and is available with a variety of frosting tops.
When we were in the other day they had this yummy gluten free cake with vanilla and chocolate buttercream frosting at the Capitol Hill location. We devoured them both! The cake is moist and chocolaty, while the frosting is a sugary dance of delight.
Another fun tidbit is Cupcake Royale makes their gluten free cupcakes for special orders, so if you are wanting a dozen or dozens, they will make them for you with any frosting tops or a mix of several.